Karissa on the swing
Vietnamese cuisine is exceptional, and I am lucky to be married to someone who has a passion for cooking. L to R:
Duck salad made with an unusual tasting green vegetable,
A beef and vegetable soup,
BBQ'd prawns,
Raw prawns with garlic chilli and mint,
Capsicum salad.
Duck salad made with an unusual tasting green vegetable,
A beef and vegetable soup,
BBQ'd prawns,
Raw prawns with garlic chilli and mint,
Capsicum salad.
The birthday again, which was at a sushi restaurant. She loves sushi.
Karissa's birthday, 2006. 8 years old. One of the few photos of the 4 of us.
Frisbee throwing lesson at the RMIT sports field.